Today (02/22/22) was bread baking day at the Woelks in Elk kitchen. I cook fresh bread and have done this for years about every two weeks. Sometimes, it is every week if we have people over for meals or there is something that we take food to. I found multiple pictures of bread baking days in the Do It Yourself folder on my Blog, so I thought I’d share them with you too.
Here are four loaves of bread baked on 10/16/21.
This bread was baked on 09/10/20. Wow, I have a real routine here don’t I? Same four loaves in the same pans on the same stove. Hmmm.

Surprise

That same bread recipe can be cut in half to make a giant pan of cinnamon rolls and two loaves of bread instead.

Neener, neener, neener. You can send me an email and request the recipe if you’d like to try this yourself.